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Employment at Cuscowilla

With opportunities in Food & Beverage to Golf, there's a place for you.

Food & Beverage Manager & Supervisors

This position is now open! To apply for this position, please send your resume and professional references to

Marketplace Admin

This position is now open! This is currently being offered as a part-time position but could grow into a full-time position. This person will be responsible for general office duties as instructed by Senior Staff and Owners. He/She will manage the Cuscowilla Marketplace, which includes but not limited to: Creating order guides and updating current spreadsheets, processing all orders, designing and printing custom menus for private parties and restaurant events, as well as helping with the planning and event set ups. This person will also assist the Club Manager in new employee onboarding and orientations.

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Pool Attendant

This position is now open! He/She will be responsible for providing an excellent member experience for Cuscowilla members and their Guests. This person will be required to check in members, promote and uphold the rules of the pool area, monitor member usage by verifying Membership Cards, maintain the cleanliness of the pool area, and interact with members professionally. This position is an outdoor position.

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Restaurant Line Cook & Morning Prep

These positions are now open! These positions are responsible for cooking meats, fish, vegetables, soups and other hot food products as well as prepares and portions food products prior to cooking. He/She will also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing garnishes for all menu item plates. These positions are responsible for the daily preparation of food items in many areas of the kitchen. They are responsible for delivering products of the highest quality in order to consistently exceed guest expectations and provide the highest levels of product and services.

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Restaurant Servers & Bartenders

This full or part time job is to provide outstanding service to our members and guests ensuring a great dining experience encouraging return visits. Provide friendly, attentive, and timely service while fostering a “can do” attitude and encouraging team work within all departments. Additional requirements: ability to effectively communicate information including menu items and specials; basic math and assessment skills; must be able to be on your feet for extended periods of time and carry service trays with dishes; must have excellent customer service skills; must be able to work some days, evenings, weekends and holidays.

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Village Pub Dishwasher

This position is now open!

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